- HOME
- PHOTO
PHOTO
- All Photos
- Food
- Interior / Exterior
- Other
1/10
Hitsumabushi
3900 yen
At our shop, we offer Kanto style (steamed) and Kansai style (not steamed) for grilling eel.We are proud to be able to choose eel dishes to suit your taste.It has been very well received by our customers.
1/10
Eel grin
700 yen
Eel Nikogori is a rare dish that cannot be tasted at other restaurants.Please enjoy a luxurious dish unique to our shop that uses eel instead of the standard blowfish and shark.
1/10
Uzaku
1600 yen
This Kuai is a vinegared dish made from eel and cucumber.It goes well with sake and is loved by many customers.Please enjoy the addictive snacks and the best sake.
1/10
You can taste the eel just enough.(Photo: white shochu)
At Inageya, you can enjoy not only royal road, heavyweights, but also Japanese-style bowls, Kansai-style bowls and white shochu.Please enjoy chopsticks by various eating ways by all means!
1/10
I'm also doing acupuncture.
Of course, eel is also available, but it is also available as a bottle of sake.Please enjoy along with the sake that the shopkeeper chose!
1/10
The store's interior, which is centered on wood, is a relaxing atmosphere.We also offer digging tools that can be slow even for people with bad feet.By all means, please use even an anniversary or entertaining.
1/10
The spacious space on the 2nd floor can be used by a large number of people including banquets.Please feel free to ask us as we can have banquets for 2 to 40 people.We will provide a time when everyone will remember.
1/10
Inside the store, counter seats are also provided so that even a single person can feel free to visit the store.The warm atmosphere and the helpful staff will do our best to serve you.
1/10
Low tables with holes in the floor for legroom12Person(s) × 12
Up to 12 people
1/10
Counter seat5Person(s) × 5
Please come with confidence even with one person
1/10
Chartering40Person(s) × 1
- Maximum number of people
Sitting style only
Up to 40 people on the second floor
1/10
Sake Party
30 kinds of sake selected by the shopkeeper.We have a sake party on January 1st.Please see the blog for details!
1/10
Self-tearing
"Inageya" offers a bowl of self-made tears carefully cooked one by one.
1/10
Discerning rice
Rice that complements the eel.We use Koshihikari directly from the farmers.